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Nani Paños
Biography and readers' comments

Rafael Estévez
Biography and readers' comments

 

“Are improvisations eighteen measures in a row in syncopation? Eighteen beatings in your body? No”

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You’re also worried about the lack of knowledge of the references in flamenco. How is that restlessness captured in ‘Flamenco XXI’?

 

'Flamenco XXI', Dospormedio & Compañía (Photo Daniel Muñoz)
   

R.E.: We think it’s horrible. If an artist dedicates himself to an art form and he doesn’t know the art he’s devoting himself to, well, like Javier Latorre says, if they were doctors, the death rate would soar. The lack of general knowledge is what makes you rebel like that. It isn’t to show how it’s done, because you can neither seek that nor aim for it. Normally, you don’t normally witness that; it’s attained when people die, which is when everyone is wonderful. There’s a lack of general knowledge but not just in the new generations that are coming, but also in the one there now... which, if it’s had those references, has thrown them out. Nobody does Spanish classical, nobody does bolero school and everyone has danced it like crazy. Even the companies which should be doing that aren’t doing it.

Do you think cante lacks a following?

R.E.: Cante, baile, guitar, music, painting, architecture, everything. And when a bailaor doesn’t know how to differentiate between one cante and another, he’s a bailaor because he performs steps. The problem nowadays is that even the last ‘clink’ in a dance is staged; it’s ‘in’. “You stop the lyrics here because I have to wink and the guitarist has to do ‘clonk’ for me”, (he says sarcastically). It all turns into something preconceived without soul, without spontaneity. I’m not talking about improvising because to improvise you have to know a lot about baile. Are improvisations eighteen measures in a row in syncopation? Eighteen beatings in your body? No. It’s about improvising a dance from above, in all directions. I don’t think a lot of people have that capacity. What happens is that as everything is all so preconceived, a dance is rehearsed for two months and all the effects are staged, so people don’t worry and the cantaor is going to do what the bailaor tells him. And he might end up stopping at a place where he shouldn’t stop because he’s leaving the cante incomplete, because he’s leaving the guitar in the lurch or because he’s bursting a cante. And you see that in the new generations and in the generations prior to us. And people with a lot of renown and who are already in the books as great classics, but they dance crossed because they haven’t got a clue about cante.

How is the concept of ‘purity’ questioned in your show?

R.E.: To me, purity is the street where Antonio Machado y Álvarez ‘Demófilo’ was born, the one parallel to Betis Street, which is where my grandmother was born. There’s a really good photo of Antonio Mairena with his little hat and his glasses and at the top it says ‘purity’; that. Because if what seems pure today was heresy in its day, then what purity are we talking about?

N.P.: In the show, for example, Sabicas with Joe Beck. And Sabicas was pure, wasn’t he? Now let those who say what is and isn’t purity rack their brains. We aren’t going to rack ours.

 
"You have to have the capacity to enjoy Marchena and to enjoy Talega, and not go off to extremes"

R.E.: The baile por seguiriyas, which is the deepest and most flamenco one through and through, was created by a native of Valladolid. And he said that to dance por seguiriyas, the character you had to get across was the one Pavlova got across in ‘The Dying Swan’. I think the concept of purity, which in reality is flamencura, is misunderstood. Nowadays you come out in a stance like La Macarrona and they laugh at you. But if you come out dancing wearing a jacket with shoulder pads up to your ears, a polka-dot handkerchief, your hair really wet, you give your body a beating and that’s pure. Nobody’s ever beaten up their body dancing. Could La Macarrona be purer? I think purity is misunderstood. To me, Juan Talega singing por tonás is just as pure as Pepe Marchena. And you have to have the capacity to enjoy Marchena and to enjoy Talega, and not go off to extremes.


'Flamenco XXI', Dospormedio & Compañía (Photo Daniel Muñoz)
 
   

How did you go about selecting the music?

R.E.: The selection of the music has come by itself. The show came out in 2007, but it’s the product of studying for many years, of seeing many photographs, of having very clear references since we were little. And you get into the dynamics of researching, of reading everything that’s published... Of course, you have some of the books at your bedside and others tucked away in boxes. Since you’ve processed all of that information, you think out a show, you think out what you want to do and it comes out by itself. The selection was hard because since the cantes from that period weren’t recorded, everything was completely natural. The selection was hard but exciting at the same time.

And that polyphonic chorus with the most legendary voices of cante?

R.E.: I did the choral part. I imagined all of them in a choir at a cathedral, wearing tunics and singing. It might very well disconcert the Talibans of the jondo. Well, the treatment is stylized; it’s a fantasy. We aren’t going to make the mistake of imitating Carmen Amaya, Vicente Escudero or Rosario and Antonio, since it would be unnecessary nonsense. We do daydream about them. It’s a choreography of ours, at times, beginning with theirs, like the seguiriya, which is based on that of Rosario and Antonio, or the piece based on the tanguillo by Antonia Mercé from ’35... They’re fantasies, how we see it and what they contribute to us when we study them and admire them, with all due respect. And the same with cante; there’s a tribute to Marchena in which three dancers come out with a mixture of Spanish, neoclassical and flamenco dancing, all of it completely stylized and with the three tuxedos, like when he said: “Today flamenco dons its finest attire”. In ‘El punto del platanar’, three little bananas come out dancing a guajira, a wonderful introduction with an orchestra, which would be the part of the opera. There’s a script, although it’s totally anarchic. It has no chronology; we skip from one year to another, and it doesn’t seem to make any sense, but it’s all tied together. There are things that don’t need to be told. The script is the base for that choreographic concept we present, for that fantasy done based on all the testimonies we’ve had in our hands and which very few people take advantage of.

One of your sources was Pilar López. What advice did she give you?

R.E.: We went to see her because of a show with similar features. We wanted her to redo a choreography for us, but she felt too old to do it. And we had a wonderful conversation. Suddenly, you find yourself in that sitting room in her house, where García Lorca had been, where Dalí had been...

 

'Flamenco XXI', Dospormedio & Compañía, Festival de Jerez 2008 (Photo Daniel Muñoz)
   

N.P.: With the piano where Lorca rehearsed with her sister (La Argentinita)...

R.E.: Her sister’s shawl, a room which has everything arranged by Vicente Escudero... And it’s still exactly the way he arranged it for her one afternoon.

N.P.: You find yourself inside a living museum. And of course, we asked her permission to touch the shawl, to play the piano. For that woman to spend her time on young people like us...

R.E.: We felt lucky. She’s an example everyone should follow.

N.P.: That’s love for dance, that’s an artist to us, not those jealous people who guard their little treasures and don’t show them to young people.

R.E.: When you go with respect, with knowledge and you know what you’re talking about, these kinds of such wonderful people and with so much wisdom open the doors of their house to you.

The exhibit ‘La noche española’ at the Reina Sofía Museum has a lot to do with your work. Do you look to the plastic arts?

R.E.: Of course we do, because we’ve also based ourselves a lot on the vision of the foreigner who came to Spain. Picabia, Gustave Doré... even Silverio Franconetti, the birth and the decline of the singing café.

N.P.: Jean Cocteau with Edgar Neville strolling around Seville...

There’s flamenco, Spanish and contemporary dancing. How can that mixture be carried out successfully?

R.E.: With coherence. Knowing your profession well. We know that it’s all been invented, no matter how much some people insist on saying it hasn’t.

N.P.: And without wanting to innovate.

R.E.: Simply looking back, seeking modernity in a hand of Pastora Imperio, which is more modern than many things that might be done nowadays. And you do it and people say “oh, how modern”. I’ve been told that at the tablao. I’ve come out doing something by Pastora or arm movement by Vicente Escudero and I’ve been told how modern. That’s a hundred years old! Or a hand by Lamparilla, a stance by La Macarrona. And depending on where you put it, it can have one effect or another. That’s the way it is. And there’s a photo of the Café del Burrero in 1881 which we reproduce and the thing is that there’s someone who’s there like this (and he puts his fist up to his temple).

 
"Expressionism is on the face of a cantaor singing por seguiriyas"

N.P.: Which is totally Mats Ek. People are surprised. Long ago, a dancer used to study classical in his training. I’ve danced at galas where I’ve danced bolero school and I’ve been told “oh how strange, classical ballet with castanets”. And you say no, this is bolero school. People are surprised because you do an ‘antoniano’ leap, which could be like I don’t know how many years old, and they say they’re acrobatics. People get frightened and amazed, when it’s all been invented. Classical training in a dancer of Spanish dance has to be like eating; every day. There are things which can be seen as modern, but they aren’t modern at all. It’s simply about having knowledge, you relate all of the show, the style of the show and it’s really clear.

R.E.: The style we’ve used many times is the de-structuring of movement based on images, even on photographs. It’s all like a mixture of different disciplines which can coexist if at the moment you do a specific movement, you can see modernity behind it.


'Flamenco XXI', Dospormedio & Compañía (Photo Daniel Muñoz)

Antonio Ruz: In that sense, what I’ve done in the show is to put together a three-minute duo. They’ve given me a gift, the entire show is a gift, the encounter is a gift and that duo, more so. I think the fact that I can mix contemporary or neoclassical dance, which is what I’ve been doing for a long time, with a show of this caliber is based on understanding the show’s concept. Before starting to put it together, we talked about the show for long hours, reading a lot of books... I think, in my humble point of view, that I’ve understood what they wanted to say, for example, with that taranta by Niño Ricardo, which is a pleasure to dance and to stage. I do things with Rafael and with Nani, but it’s all a part of understanding what they want to get across. And then the style, you can do the most absurd thing in the world if it’s well understood. There are even connotations of German expressionism, of faces and gestures.

R.E.: The thing is that expressionism is on the face of a cantaor singing por seguiriyas or por tonás. Why can’t we take that movement to dance if it’s a cantaor singing, if that’s dance, if when a cantaor moves well singing he does some wonderful port de bras.

N.P.: We’ve learned with Antonio that scratching your head is dance. As long as it’s within a context and it makes sense, it’s a movement.

A.R.: Yeah, everyday movements can become dance on a stage.

R.E.: I’ve seen marvelous choreographies in the street of people walking and I was sorry not to have been carrying a video camera. You really rack your brains at a studio to create a nice movement and suddenly, you’re sitting at an outdoor café and you see it. Knowing how to apply all that and knowing how to mix it, but without wanting to do fusion; each of us is quite different from one another, but the three of us can coexist.


Laura Rozalén on 'Flamenco XXI'
(Foto Daniel Muñoz)
 
   

A.R.: I flipped out a lot with this work because in dance nowadays they say you have to be serious, that you have to be flat and not have that passion. And to me, on returning to flamenco stuff you feel differently; the movement comes from a different point. Contemporary dance is much more rational. Being able to feel that again on stage and feel free when expressing myself is very important in my career. I think I’ve taken a step forward. And it’s not going to end here; I think we’re going to keep on collaborating.

Is that “innovating from the roots” possible?

N.P.: The intention isn’t to modernize, but rather to do something that makes sense, basing ourselves on the roots, which is the information we can have. We don’t get up in the morning and say “oh, I’m going to innovate”. I grab a harness, some ropes and I fall from the gridiron with a spotlight. Our intention isn’t to do strange things just because; everything has meaning. Before doing a step, we’ve done our homework really well on the step we’re doing, on what we’re creating or what we want to say. That’s the road we want to follow. It’s doing things with coherence, simply, with meaning.

R.E.: To feel good about ourselves, due to how we’ve also seen the situation and due to what everything’s like.

N.P.: People want to innovate because they think that by doing something strange or something different they’re going to draw attention just because, because that’s what sells, because it’s the fast way. And no, that’s not how it is. Stick to your own thing. I’m a dancer of Spanish classical and I’m not going to get involved in something I don’t know down pat. That’s why we call Antonio for certain parts, since he’s the one who really knows contemporary. I’m not so pretentious as to do something I don’t know down pat. The problem is that flamenco bailaoras who want to do something new dance contemporary and they haven’t taken a course in their life.

R.E.: And many times they’re also choreographers and they don’t even know ‘El lago de los cisnes’ or they don’t even know the first choreographic forms there are in flamenco, which are the zambras granaínas. And they say that circles aren’t ‘in’, that lines aren’t ‘in’... How do you undo a circle, a line, a diagonal, when it’s so hard to do it on stage? Besides, you’re calling everyone from Antonio to maestro Granero absurd. You have to be really careful about what you say because you can hurt people.

N.P.: And they do it out of ignorance.

A.R.: They’re biases. There are a lot in dance. Oh, the thing is this is no longer ‘in’. Oh, that’s already been seen...

R.E.: The problem is they confuse art with fashion and when something’s good, it doesn’t go out of fashion. That’s why Bach hasn’t gone out of fashion, that’s why Mozart hasn’t gone out of fashion, that’s why Manolo Caracol hasn’t gone out of fashion, that’s why Antonio Chacón hasn’t gone out of fashion.

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More information

Festival de Jerez 2008. Dospormedio & Compañía, ‘Flamenco XXI’. Review, video and photo gallery

Historic flamenco interview. Antonia Mercé ‘La Argentina’, bailaora (1931)

Special Feature. A Brief History of Flamenco Dancing

 
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